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Gooseberry and Elderflower Fool
A dreamy summer dessert featuring poached gooseberries, elderflower cordial, whipped cream, and crunchy ginger biscuits.
Berry Cheesecake in a Glass
An easy, quick dessert featuring layers of buttered ginger biscuits, sweetened lemon mascarpone, and a warm berry compote.
Lemon Curd and Champagne Syllabub
A sophisticated dessert featuring ginger biscuits soaked in champagne, topped with a lemon curd marbled cream and fresh strawberries.
Baked Lime Cheesecake
A zingy lime cheesecake on a ginger biscuit base, topped with fresh pineapple, passion fruit, and sweetened whipped cream.
Forest Fruit Crumble with Custard
Baked frozen forest fruits topped with a ginger biscuit and pistachio crumble, served with homemade creamy vanilla-style custard.
Forest Fruits Cheesecake
A quick vegetarian dessert featuring ginger biscuit base topped with a honey-lemon mascarpone cream and frozen forest fruits.
Fruit Cocktail Trifle
A quick vegetarian dessert featuring layers of nectarine, ginger biscuits, macadamia nuts, and a zesty mascarpone cream topping.
Granny's Biscuit Stacks
Ginger biscuits dipped in a white wine reduction, layered with whipped cream and grapes, topped with caramelized almonds.
Elderflower and Lychee Cheesecake
A refreshing no-bake cheesecake layered in tumblers with ginger biscuit base, elderflower-infused mascarpone, lychees, and a lime marmalade glaze.
Lemon and Poppyseed Cheesecake
Creamy lemon cheesecake on a ginger biscuit base topped with a raspberry and rosewater sauce. A decadent summertime dessert.